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Boneless chicken breast, baked and topped with lemon butter caper sauce. Served with scalloped potatoes and broccolini.

(Serves 10) (15 pieces) $220(Serves 20) (30 pieces) $400

Topped with bay shrimp, scallops, seasonal vegetables, pesto gnocchi.

Penne, chicken, jumbo prawns, louisiana hot link, bell peppers, white onions and cajun seasoning. Topped with asiago cheese.

1 review

10 oz prime usda beef, garlic mashed potatoes, green beans, and baby carrots.

1 review

Prix-Fixe Dinner